Restaurant Week is a long tradition that started in the USA almost 20 years ago. The first Restaurant Week in Estonia took place in 2011. During the Pärnu Restaurant Week, you can learn about the restaurants representing extremely diverse styles, as well as the wonderful chefs who work there. We hope that the Restaurant Week helps you learn more about the many restaurants in Pärnu! During the Restaurant Week, participating restaurants offer lunches and dinners at a special price (2-course lunches and 3-course dinners). The dishes are prepared on the basis of the à la carte menu. The price does not include beverages.